emotion

A gastronomic proposal without limits, a cuisine of roots, which venerates the sea, the good product and the flavor.

The cuisine

tradition and avant-garde

We create international cuisine from the cutting edge. Our culinary tradition is based on seafood cuisine that is flavourful, meaningful, and grounded in the values ​​of the product.

Our roots

land, sea and sun

We are inspired by the islands and propose a journey of exploration through their authentic flavors.

The Experience

elegance and sensitivity

In pursuit of perfection in every dish, the elegance of details and the sensitivity that defines the journey converge, creating a surprise that will lead you to explore unique offerings.

The Menu

taste

A menu that speaks to our territory, with strong, sun-drenched flavors, with dishes that embrace the sea, and where the garden also takes center stage.

Tenerife

the restaurant, the house, and the family

We are a family, connected to our surroundings and inspired by the island

La Caleta Tenerife

Here, the brothers showcase signature cuisine that exalts Canarian cuisine from the avant-garde. A contemporary approach that moves away from traditional recipes and is not without the influence of international flavors and textures.

Royal Hideaway Corales

Perched 40 meters above the ocean and boasting breathtaking sea views, El Rincón de Juan Carlos is, without a doubt, one of the most exceptional restaurants in the Canary Islands.

Juan Carlos & Jonathan Padrón

The Padrón brothers come from a family that has always been dedicated to gastronomy and the pursuit of new flavors.

our stories

El Rincón de Juan Carlos
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